YORK L T CO -- HYDROGEN PEROXIDE 3% 34-011  -- 6505-00-153-8480
<pre>=====================  Product Identification  =====================

Product ID:HYDROGEN PEROXIDE 3% 34-011
MSDS Date:03/23/1993
FSC:6505
NIIN:00-153-8480
Status Code:A
=== Responsible Party ===
Company Name:YORK L T CO
Address:440 E HELM
City:BROOKFIELD
State:MO
ZIP:64628-2226
Country:US
Info Phone Num:816-258-2291
Emergency Phone Num:816-259-2291/816-258-5514
Preparer's Name:BOB CLAIBORNE
CAGE:66363
=== Contractor Identification ===
Company Name:SCHOOL HEALTH CORP
Address:865 MUIRFIELD DR
Box:UNKNOW
City:BARTLETT
State:IL
ZIP:60103
Country:US
Phone:800-323-1305
CAGE:1E060
Company Name:YORK L T CO
Address:440 E HELM
Box:City:BROOKFIELD
State:MO
ZIP:64628-2226
Country:US
Phone:816-258-2291
CAGE:66363

=============  Composition/Information on Ingredients  =============

Ingred Name:HYDROGEN PEROXIDE
CAS:7722-84-1
RTECS #:MX0899000
= Wt:3.
OSHA PEL:1.4 MG/M3;1 PPM
ACGIH TLV:1.4 MG/M3;1 PPM

Ingred Name:WATER
CAS:7732-18-5
RTECS #:ZC0110000
= Wt:97.

=====================  Hazards Identification  =====================

Health Hazards Acute and Chronic:ACUTE:  EYES: BURNS, CORROSIVE TO
    EYES. SKIN: MILDLY IRRITATING ON CONTACT. BURNS IF PROLONGED.
    INHALATION:SEVERE IRRITATION OF LUNGS, THROAT, AND NOSE  THAT
    USUALLY SUBSIDES AFTER EXPOSURE  CEASES.IN GESTION: MODERATELY
    HAZARDOUS. CHRONIC EXPOSURE: N/A.

=======================  First Aid Measures  =======================

First Aid:EYES: FLUSH WHITH LARGE AMOUNTS OF WTER FOR 15  MINUTES.
    SKIN: REMOVE CONTAMINATED CLOTHING. INHALATION: MOVE TO FRESH AIR.
    INGESTION: DO NOT INDUCE VOMITING.

=====================  Fire Fighting Measures  =====================

Flash Point:NOT FLAMMABLE
Extinguishing Media:WATER

==================  Accidental Release Measures  ==================

Spill Release Procedures:DILUTE WITH LARGE AMOUNTS OF WATER AND HOLD IN
    A POND OR DYKED AREA UNTIL HYDROGEN PEROXIDE DECOMPOSES. DO NOT
    ALLOW SPILL TO ESCAPE INTO SEWERS OR NATURAL WATERCOURSES BEFORE
    DECOMPOSITION.
Neutralizing Agent:NONE SPECIFIED.

======================	Handling and Storage  ======================

Handling and Storage Precautions:STORE IN A COOL, DRY PLACE.

=============  Exposure Controls/Personal Protection  =============

Eye Protection:CUP-TYPE CHEMICAL GOGLES OR FULL FACE MASK.
Other Protective Equipment:HARD HAT WITH BRIM-FULL FACE SHIELD, BOOTS,
    OTHER CLOTHING. WHERE EXPOSURE POSSIBLE, WEAR POLYESTER OR ACRYLIC
    OUTER GARMENTS.
Supplemental Safety and Health

==================  Physical/Chemical Properties  ==================

HCC:D1
Boiling Pt:=125.6C, 258.F
Vapor Pres:10.1 @86F
Vapor Density:UNK
Spec Gravity:1.29 @68F
Evaporation Rate &amp; Reference:<WATER
Solubility in Water:COMPLETE
Appearance and Odor:COLORLESS LIQUID. CONCENTRATION S OVER 35%MAY HAVE
    SHARP ODOR.

=================  Stability and Reactivity Data  =================

Stability Indicator/Materials to Avoid:NO
HEAVY METALS, SALTS, STRONG OXIDIZERS.
Stability Condition to Avoid:UNSTABLE WHEN EXPOSED TO EXCESSIVE HEAT OR
    CONTAMINATE.
Hazardous Decomposition Products:OXYGEN, WHICH SUPPORTS COMBUSTION,
    STEAM, PEROXIDE VAPOR AND HEAT.
Conditions to Avoid Polymerization:HOWEVER IT WILL CATALYZE
    POLYMERIZATION.

====================  Disposal Considerations  ====================

Waste Disposal Methods:DILUTE WITH LARGE VOLUMN OF WATER AND HOLD IN A
    POND OR DYKED AREA UNTIL HYDROGEN PEROXIDE DECOMPOSES. DO NOT ALLOW
    TO ESCAPE INTO SEWERS OR NATURAL WATERCOURSES BEFORE DECOMPOSITION.

 Disclaimer (provided with this information by the compiling agencies):
 This information is formulated for use by elements of the Department
 of Defense.  The United States of America in no manner whatsoever,
 expressly or implied, warrants this information to be accurate and
 disclaims all liability for its use.  Any person utilizing this
 document should seek competent professional advice to verify and
 assume responsibility for the suitability of this information to their
 particular situation.