OLD DUTCH MUSTARD CO INC -- VINEGAR-TABLE STRENGTH  -- 8950-00N041994
<pre>=====================  Product Identification  =====================

Product ID:VINEGAR-TABLE STRENGTH
MSDS Date:07/06/1992
FSC:8950
NIIN:00N041994
=== Responsible Party ===
Company Name:OLD DUTCH MUSTARD CO INC
Address:98 CUTTER MILL RD
City:GREAT NECK
State:NY
ZIP:11021
Country:US
Info Phone Num:516-466-0522
Emergency Phone Num:516-466-0522
CAGE:8A642
=== Contractor Identification ===
Company Name:OLD DUTCH MUSTARD CO INC
Address:98 CUTTER MILL RD
Box:City:GREAT NECK
State:NY
ZIP:11021
Country:US
Phone:516-466-0522
CAGE:8A642

=============  Composition/Information on Ingredients  =============

Ingred Name:ACETIC ACID; (DILUTE ACETIC ACID) MFR CAS NO:8028-52-2
CAS:64-19-7
RTECS #:AF1225000
OSHA PEL:10 PPM; 15 STEL
ACGIH TLV:10 PPM
EPA Rpt Qty:5000 LBS
DOT Rpt Qty:5000 LBS

=====================  Hazards Identification  =====================

LD50 LC50 Mixture:NONE SPECIFIED BY MANUFACTURER.
Routes of Entry: Inhalation:YES  Skin:YES  Ingestion:YES
Reports of Carcinogenicity:NTP:NO    IARC:NO	OSHA:NO
Health Hazards Acute and Chronic:PROLONGED INHALATION OF VAPORS CAN
    CAUSE IRRITATION TO RESPIRATORY TRACT. WILL CAUSE EYE
    IRRITATION-SMARTING AND REDDENING OF THE EYE.
Explanation of Carcinogenicity:NOT RELEVANT
Effects of Overexposure:SEE HEALTH HAZARDS.
Medical Cond Aggravated by Exposure:NONE SPECIFIED BY MANUFACTURER.

=======================  First Aid Measures  =======================

First Aid:EYES:FLUSH IMMEDIATELY AND THOROUGHLY WITH WATER FOR AT LEAST
    15 MINUTES. INGEST:IF SWALLOWED IN LARGE AMOUNTS, WATER SHOULD BE
    CONSUMED TO DILUTE. DO NOT INDUCE VOMITING. DO NOT GIVE EMETICS OR
    BAKIN G SODA. INHAL:REMOVE TO FRESH AIR. SUPPORT BREATHING (GIVE
    O*2/ARTIFICIAL RESPIRATION) . SKIN:FLUSH WITH COPIOUS AMOUNTS OF
    WATER. CALL MD IMMEDIATELY .

=====================  Fire Fighting Measures  =====================

Flash Point Method:CC
Flash Point:104F,40C
Lower Limits:4.0%
Upper Limits:16%
Extinguishing Media:WATER SPRAY, FOAM CO*2, OR DRY CHEMICAL. WATER MAY
    BE USED TO DILUTE SPILLS AND REDUCE FLAMMABILITY.
Fire Fighting Procedures:WEAR NIOSH/MSHA APPROVED SCBA AND FULL
    PROTECTIVE EQUIPMENT . WATER MAY BE USED TO DILUTE SPILLS AND
    REDUCE FLAMMABILITY.
Unusual Fire/Explosion Hazard:TOXIC GASES AND VAPORS MAY BE RELEASED IN
    A FIRE INVOLVING CONCENTRATED VINEGARS.

==================  Accidental Release Measures  ==================

Spill Release Procedures:IF VINEGAR IS SPILLED, DIKE TO CONTAIN,
    VENTILATE AREA, DILUTE WITH WATER; MAY BE NEUTRALIZED WITH ADDITION
    OF SODA ASH. DO NOT FLUSH TO STREAMS OR SEWERS.
Neutralizing Agent:NONE SPECIFIED BY MANUFACTURER.

======================	Handling and Storage  ======================

Handling and Storage Precautions:NONE SPECIFIED BY MANUFACTURER.
Other Precautions:PRODUCT IS MADE BY THE ACETOUS FERMENTATION OF ETHYL
    ALCOHOL TO CONTAIN 4-10% ACETIC ACID (OR 40-100 GRAIN VINEGAR).

=============  Exposure Controls/Personal Protection  =============

Respiratory Protection:AS REQUIRED TO PREVENT EXPOSURE TO
    CONCENTRATIONS WHICH EXCEED THE PERMISSIBLE LEVEL.
Ventilation:LOCAL EXHAUST RECOMMENDED. MECHANICAL RECOMMENDED.
Protective Gloves:RUBBER/NEOPRENE GLOVES.
Eye Protection:ANSI APPRVD CHEM WORKERS GOGGLES .
Other Protective Equipment:EYE WASH STATION, SAFETY SHOWER. RUBBER
    APRON OR OTHER PROTECTIVE EQUIPMENT AS REQUIRED TO REDUCE DIRECT
    CONTACT.
Work Hygienic Practices:NONE SPECIFIED BY MANUFACTURER.
Supplemental Safety and Health
PH:2.2 @ 100 GRAIN.

==================  Physical/Chemical Properties  ==================

HCC:F4
Boiling Pt:B.P. Text:244F,118C
Vapor Pres:11
Vapor Density:2.1
Spec Gravity:1.01 (H*2O=1)
pH:SUPDAT
Solubility in Water:COMPLETE
Appearance and Odor:APPROPRIATE COLOR AND ODOR FOR TYPE OF VINEGAR.
Percent Volatiles by Volume:100

=================  Stability and Reactivity Data  =================

Stability Indicator/Materials to Avoid:YES
CONTACT WITH STRONG OXIDIZERS MAY CAUSE FIRES AND WILL REACT WITH
    STRONG CAUSTICS TO CAUSE VIOLENT SPATTERING AND HEAT.
Stability Condition to Avoid:NONE SPECIFIED BY MANUFACTURER.
Hazardous Decomposition Products:MAY PRODUCE CARBON MONOXIDE (CO)
    AND/OR CARBON DIOXIDE (CO*2).

====================  Disposal Considerations  ====================

Waste Disposal Methods:TREATMENT OR DISPOSAL OF WASTE GENERATED BY USE
    OF VINEGAR SHOULD BE REVIEWED IN TERMS OF APPLICABLE FEDERAL,
    STATE, AND LOCAL LAWS AND REGULATIONS. USERS ARE ADVISED TO CONSULT
    W/APPROPRIATE REGULATO RY AGENCIES BEFORE DISCHARGE, TREATMENTOR
    DISP.

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 disclaims all liability for its use.  Any person utilizing this
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